Spring is finally here and what a winter we had. This month I will dedicate the posts to refreshing salads with a twist. My first creation is a lobster salad with mango. I could have made Lobster Thermidor, but I wanted something light. This was a little time consuming but oh so worth the effort. Here are the beautiful pictures:
DELISH!!!!!
Of course, I did a dessert this time but it's not a new one. Strawberry cheesecake. I did it for a very good friend of the family' s birthday. Everyone loved it of course. And , yes I took a picture
I believe I'm going to make this again for Easter. I can't wait.
Until next week
S&S
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